Joachim

Being passionate with fish since a young age, he has been focussed on dedicating his spare time and education on this subject.

Joachim is alumni of Odisee University of Applied Science in Agriculture & Biotechnologie (Food Industry) & University of Ghent (aquaculture). Having hands-on experience with multiple species, Joachim is able to extrapolate alot of insights into his work, especially in the hatchery management but also for in-depth technical understanding of RAS systems.

Guido

Guido is responseable for maintaining the RAS systems under superb state and the live feed production for the larvae.